This post was inspired by a link shared by my friend, Thu. After reading the article on Serious Eats, I knew I had to try it out myself. At first I had a really hard time with the cookie dough and the oreos since it was so stacked, so I looked through my pantry and found some nilla wafers. They were much easier to work with. Honestly, I preferred the ones stuffed with nilla wafers myself. All in all, it was a successful cookie making venture. For the chocolate chip, I used the recipe on the nestle toll house chocolate chip bag and replaced half the semi-sweet chips with white chocolate chips.